Contact Supplier

Mr. Danny Lee

Leave a message

Contact Now

Poultry Saline Injector Meat Flavour Brine Injecting Machine

$500 - 1000 /Set/Sets

Model:

option:

GMS-ZS48
GMS-ZS80
GMS-ZS120

Contact Now

Product Description

Product Attributes
Supply Ability & Additional Information
Packaging & Delivery

< >

Overview

Product Attributes

Model No.: GMS-ZS1

Brand: GEMS

Applicable Industry: Hotels, Manufacturing Plant, Food &Amp; Beverage Factory, Farms, Restaurant, Home Use, Retail, Food Shop, Food &Amp; Beverage Shops

Out-of-warranty Service: Video Technical Support, Online Support

Where To Provide Local Services (in Which Countries Are There Overseas Service Outlets): None

Showroom Location (in Which Countries Are There Sample Rooms Overseas): None

Status: New

Degree Of Automation: Manual

Place Of Origin: China

Warranty Period: 1 Year

Marketing Type: Hot Product 2019

Mechanical Test Report: Provided

Video Factory Inspection: Provided

Core Component Warranty Period: 1 Year

Core Components: Motor

Core Selling Point: Sustainable

Material: 304 SS

Capacity: 100-150kg/H

Power: 0.55kw

Needle Diameter: 4mm

Package Dimension: 1155*855*900mm

Weight: 40kg

Product Name: Poultry Saline Injector Meat Flavour Brine Injecting Machine

Supply Ability & Additional Information

Packaging: wooden package

Productivity: 100-150kg/h

Transportation: Ocean,Land,Air,Express

Place of Origin: China

Supply Ability: 500 sets per month

Certificate: CE

HS Code: 8438500000

Port: Shanghai,Qingdao,Guangzhou

Payment Type: L/C,T/T

Incoterm: FOB,CFR,CIF,EXW,Express Delivery

Packaging & Delivery

Selling Units:: Set/Sets

Package Type:: wooden package

Picture Example:

Introduction for Poultry Saline Injector Meat Flavour Brine Injecting Machine:

The poultry meat saline injecting machine is made of stainless steel and consists of a work surface, a frame, a gun, a water pump, a material bucket, an injection needle, and a pressure gauge.
Its working principle is to inject the dissolved salt solution into the injection gun through the pressure tank, and then inject the salt solution into the meat product through the injection needle.
Our meat flavour injector machine can inject chicken, duck, fish, beef, pig trotters, braised chicken, chicken breast, duck breast, bacon, chicken rolls, about 100-150kg per hour, and the injection pressure is 3kg.
The meat saline syringe machine has the effect of tenderizing and marinating. The injected product is then tumbled and marinated by a vacuum tumbling machine to achieve the effect of secondary marinating, which can improve the quality and color of the meat.

More Photos Display of Poultry Saline Injector Meat Flavour Brine Injecting Machine:

brine injection machine 4