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Quail Egg Shell Peeling Machines Processing Line

$5000 - 30000 /Set/Sets

Model:

GMS-ACD

option:

300KG/H
500KG/H
800KG/H
1000KG/H
1500KG/H
2000KG/H

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Product Description

Product Attributes
Supply Ability & Additional Information
Packaging & Delivery

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Overview

Product Attributes

Model No.: GMS-ACD

Brand: GEMS

Status: New

Applicable Industry: Hotels, Manufacturing Plant, Retail, Food &Amp; Beverage Shops, Food Shop, Food &Amp; Beverage Factory, Farms, Restaurant, Home Use

Out-of-warranty Service: Video Technical Support, Online Support

Where To Provide Local Services (in Which Countries Are There Overseas Service Outlets): None

Showroom Location (in Which Countries Are There Sample Rooms Overseas): None

Video Factory Inspection: Provided

Mechanical Test Report: Provided

Marketing Type: Hot Product 2019

Core Component Warranty Period: 1 Year

Core Components: Motor

Place Of Origin: China

Species: Cooking Equipment

Warranty Period: 2 Years

Application Field: Commercial Catering, Seasoning Plant, Snack Food Factory, Cannery, Bakery

Material: Sus304 Stainless Steel

Function: Centering Yolk

Uage: Boiling And Peeling

Application: Quail Egg Farm

Supply Ability & Additional Information

Packaging: Naked in container directly

Productivity: 200kg/h

Transportation: Ocean,Land,Air

Place of Origin: China

Supply Ability: 50 sets/month

Certificate: CE

Port: Qingdao,Shanghai,Tianjin

Payment Type: L/C,T/T

Incoterm: FOB,CFR,CIF,EXW

Packaging & Delivery

Selling Units:: Set/Sets

Package Type:: Naked in container directly

Picture Example:

Introduction of Quail Egg Shell Peeling Machines Processing Line

A quail egg processing line typically includes the following steps:
1. Egg collection: Quail eggs are collected from the farm and transported to the processing plant.
2. Cleaning: The eggs are cleaned to remove any dirt, feces, or other contaminants. This is typically done using a machine that sprays water and brushes the eggs.
3. Sorting: The eggs are sorted based on their size and quality. This can be done manually or using a machine.
4. Candling: Candling is the process of shining a light through the egg to check for any defects or abnormalities. Eggs that are cracked, have blood spots, or are otherwise damaged are removed.
5. Packaging: The eggs are packaged into trays or cartons and labeled with the date of production and other relevant information.
6. Storage: The eggs are stored in a cool, dry place until they are ready to be shipped to customers.
Some quail egg processing lines may also include additional steps, such as pasteurization or further processing into egg products like liquid or powdered eggs.

Quail Egg Shell Peeling Machines Processing Line